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Autumn In Paris Cake Class – Pretoria

Book your spot
5 spaces left
  • R2200
  • Sat, 18 April, 2020
  • 09:00 – 16:00
  • 2 days
  • Pretoria
  • Mo's Caketique
Address 395 Fred Nicholson Street, Pretoria

About this class

Join us in this amazing Autumn in Paris cake class covering a variety of techniques. In this class we will cover: Levelling, Filling, Stacking. Standard height sharp edge ganache and fondant. Double Barrel sharp edge ganache and fondant. Using templates / tracing to paint/ dry dust your cake. Basic Airbrushing. Making decor out of modelling paste. *Includes ganache, fondant, paste, colours.

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